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Spain
Pass the pintxo! The snacks at this Spanish stalwart are hard to beat
What to know
- Nearly 20 years since opening, Fitzroy’s Anada is going from strength to strength – now with a talented new chef on the pans dishing pintxos, paella and tapas.S1S2
Timeline · newest first
1w
Theage · 3 reports
Pass the pintxo! The snacks at this Spanish stalwart are hard to beat
Nearly 20 years since opening, Fitzroy’s Anada is going from strength to strength – now with a talented new chef on the pans dishing pintxos, paella and tapas.
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Published Oct 24, 2026
What to know
- Nearly 20 years since opening, Fitzroy’s Anada is going from strength to strength – now with a talented new chef on the pans dishing pintxos, paella and tapas.S1S2
Timeline · newest first
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