Scientists develop gene-edited wheat that can make toasted bread less carcinogenic

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The Guardian - Science 1 day ago • theguardian.com

Scientists develop gene-edited wheat that can make toasted bread less carcinogenic

Bread and biscuits made from Crispr-edited wheat showed substantially reduced acrylamide levelsScientists have developed gene-edited wheat that can be used to make bread that is less carcinogenic when toasted.Researchers…

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