‘I don’t have a death wish’: Meet the Aussie chef who swapped restaurants for the wild

Australia

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  • Why did Mario Kalpou leave hospitality to hunt buffalo and abseil down cliffs? Because “food tastes better once you’ve almost killed yourself catching it”.S1S2
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1mo Theage · 2 reports

‘I don’t have a death wish’: Meet the Aussie chef who swapped restaurants for the wild

Why did Mario Kalpou leave hospitality to hunt buffalo and abseil down cliffs? Because “food tastes better once you’ve almost killed yourself catching it”.

‘I don’t have a death wish’: Meet the Aussie chef who swapped restaurants for the wild